let’s take a break from all the trips. here are photos from our international dinner. we made chicken adobo. with onion rings on top. ha? labo no? hahahahaha. anyway, it must have tasted good because all the chicken was gone in less then ten minutes. i got to taste all kinds of potatoes and sausages from Germany, apple gateau from Czech republic, cod au gratin from Newfoundland, Canada, peanut butter-jelly sandwich from USA, guacamole, quesadillas, nachos from Mexico, spring rolls from vietnam, and many many many more!!!
